Be it a “two martini—”, or “ladies who—”, Sundance The Steakhouse’s lunch menu features the classics alongside stylish lighter plates. So whether you’re going to shake on it, or shake it off, we always fit the bill.
House mixed greens, grilled chicken breast, diced tomato, crumbled bleu, hard cooked egg, smoked bacon, avocado, choice of dressing. Tossed or "Derby Style." Substitute grilled skirt steak or salmon with any salad for additional charge.$18
Grilled Chicken Caesar
Crisp romaine hearts, grilled chicken breast, rustic croutons, parmesan reggiano, creamy anchovy dressing. Substitute grilled skirt steak or salmon with any salad for additional charge.$17
Thinly sliced roasted prime rib, toasted sweet French roll, hot au jus dip.$28
Sonora Chicken Grill
Grilled herb marinated chicken breast, seasoned arugula, sliced avocado, havarti cheese, house aioli.$18
SIGNATURE BEEF ENTRÉES
SLOW ROASTED PRIME RIB, 8 oz.
The House Specialty since 1974.$32
Slow Roasted Prime Rib, 12 oz.
The House Specialty since 1974. Thick Cut.$40
Grilled Baja Skirt Steak
Cajun seasoned, salsa fresca, chipotle aioli.$34
Prime Filet Mignon, 8 oz.
Cabernet Bordelaise Sauce.$44
Prime New York Strip, 14 oz.
Whiskey Peppercorn Sauce.$52
FRESH SEAFOOD, PASTA & FREE-RANGE CHICKEN
Grilled Fresh Salmon
Sustainability farm-raised in Norway. Open flame grilled & served with a sour cream dill caper sauce aside.$28
Fresh Pacific Swordfish
Hook & line caught. Open flame grilled & served with a sour cream dill caper sauce aside.$30
Wild Gulf Prawns
Jumbo prawns sauteed in a classic white wine garlic butter sauce or tempura "Japanese Style".$28
Hibachi Ahi Sashimi
Sushi grade #1 ahi tuna pan seared on one side & sliced thin "extra rare". Served with classic Japanese condiments.$32
Grilled Chicken Teriyaki
Marinated double breast of chicken charbroiled & basted with our house made Hawaiian teriyaki glaze.$24
Chicken breast lightly pounded thin “scaloppini style” & sautéed with a mushroom marsala wine sauce.$26
PRAWN PUTTANESCA PASTA
Fusilli pasta tossed with sautéed wild gulf prawns, diced tomatoes, capers, kalamata olives, basil & pomodoro sauce.$21
Jumbo Prawn Linguine
Sautéed wild gulf prawns, campari tomatoes, garlic, chili flakes, basil & baby spinach with a white wine cream sauce.$23
Filet Mignon Pappardelle
Seared filet mignon tips, roasted red & yellow bell peppers, sliced mushrooms & baby spinach with a marsala wine sauce.$22
Our Asian Chicken Salad is something to Yelp about! We toss fresh Napa cabbage, mandarin oranges, red bells & grilled teriyaki chicken with our addicting sesame peanut vinaigrette and pile it high! People keep coming back for more.